If you love chocolate, this recipe is for you! These fluffy pancakes are full of chocolatey flavor, are topped with a delicious chocolate sauce, and are 100% vegan. I made the pancakes and the sauce with protein powder to pack them with some extra nutrients too. I hope you enjoy these chocolate protein pancakes.
What you will need
Chocolate Pancake Ingredients
1 cup flour
1 tbsp baking powder
2 tbsp cacao or chocolate protein powder
2 tbsp sugar
1 cup dairy free milk
1 tbsp coconut oil
1/2 tsp vanilla
Chocolate Sauce Ingredients
1 tbsp coconut oil
1 tbsp maple syrup
1/4 tsp vanilla
2 tsp chocolate protein powder
1 1/2 tsp cacao
How to create the pancakes
Start by adding all of the pancake ingredients to a large bowl and mixing them well.
Grease your pan with coconut oil and add about 1/4 cup of batter to the pan for each pancake.
Cook each pancake for 2-4 minutes on each side.
To make the sauce, start by melting the coconut oil first. I melt mine by microwaving it for 30 seconds.
Then add the maple syrup, chocolate protein powder, and cacao and stir them together.
Pour the chocolate sauce over the pancakes.
Optional: top with fruit of your choice. I added banana slices to mine.
If you liked these chocolate protein pancakes, you might also like these other vegan pancake recipes:
apple pancakes with caramelized apple topping
Chocolate Protein Pancakes
Ingredients
Chocolate Pancake Ingredients
- 1 cup flour
- 1 tbsp baking powder
- 2 tbsp cacao or chocolate protein powder
- 2 tbsp sugar
- 1 cup dairy free milk
- 1 tbsp coconut oil
- 1/2 tsp vanilla
Chocolate Sauce Ingredients
- 1 tbsp coconut oil
- 1 tbsp maple syrup
- 1/4 tsp vanilla
- 2 tsp chocolate protein powder
- 1 1/2 tsp cacao
Instructions
- Start by adding all of the pancake ingredients to a large bowl and mixing them well.
- Grease your pan with coconut oil and add about 1/4 cup of batter to the pan for each pancake.
- Cook each pancake for 2-4 minutes on each side.
- To make the sauce, start by melting the coconut oil first. I melt mine by microwaving it for 30 seconds.
- Then add the maple syrup, chocolate protein powder, and cacao and stir them together.
- Pour the chocolate sauce over the pancakes.
- Optional: top with fruit of your choice. I added banana slices to mine.
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