Name: Blueberry Pie
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 5 cups blueberries frozen; 1/2 cup coconut sugar; 5 tbsp corn starch; 2 tbsp lemon zest; 1 tsp vanilla; dash of salt; 1 frozen pie crust

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If you're looking for an even more delicious way to enjoy blueberries, you've come to the right place! With just ten minutes of prep time and minimal ingredients, you'll love this vegan and gluten free blueberry pie!

What you will need to make the blueberry pie

5 cups blueberries frozen
½ cup coconut sugar
5 tablespoon corn starch
2 tablespoon lemon zest
1 teaspoon vanilla
dash of salt
1 frozen pie crust

How to make the pie

In a large bowl, combine the blueberries, sugar, corn starch, lemon zest, vanilla, salt. Mix them well.

Pour the blueberry filling into the pie crust and bake for 55-60 minutes at 425*F.

Give your pie plenty of time to cool off. Cool for 1-2 hours at room temperature and in the fridge for another few hours. This gives the filling time to set and harden.
Once the pie has cooled, slice and enjoy with some whipped cream or vanilla ice cream!

If you liked this recipe, you might also like these other pie recipes:

chocolate mousse pie

purple sweet potato pie

homemade cherry pie

Blueberry Pie

Gaby Dimova

Super easy vegan blueberry pie that takes less than 10 minutes to prep. Get your servings of fruit in the form of a delicious dessert.

5 from 8 votes

Print Recipe Pin Recipe

Prep Time 10

Cook Time 1

Total Time 1 10

Course Dessert

Cuisine American

Servings slices

Calories 177 kcal

Ingredients

5 cups blueberries frozen
½ cup coconut sugar
5 tablespoon corn starch
2 tablespoon lemon zest
1 teaspoon vanilla
dash of salt
1 frozen pie crust

Instructions

In a large bowl, combine the blueberries, sugar, corn starch, lemon zest, vanilla, salt. Mix them well.
Pour the blueberry filling into the pie crust and bake for 55-60 minutes at 425*F.
Give your pie plenty of time to cool off. Cool for 1-2 hours at room temperature and in the fridge for another few hours. This gives the filling time to set and harden.
Once the pie has cooled, slice and enjoy with some whipped cream or vanilla ice cream!

Video

Nutrition

Calories: 177kcalCarbohydrates: 31gProtein: 2gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 99mgPotassium: 79mgFiber: 2gSugar: 13gVitamin A: 41IUVitamin C: 9mgCalcium: 10mgIron: 1mg

Keyword blueberry pie

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Comments

5 from 8 votes (7 ratings without comment)

Blueberry Pie (Vegan, Gluten Free)

What you will need to make the blueberry pie

How to make the pie