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    Home » Recipes » Breakfast

    Apple Pancakes With Caramelized Apple Topping

    Published: Oct 4, 2020 · Modified: Sep 22, 2021 by Gaby Dimova · This post may contain affiliate links · 4 Comments

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    These apple pancakes are one of my favorite fall themed treats that I have made so far this season. They are made without milk or eggs, so they are vegan and they are full of delicious apple flavor and spices! The pancakes themselves are so delicious, but when you add the caramelized apple topping, they are just divine! Here is how to make these apple pancakes.

    apple pancakes

    What you will need to make these apple pancakes

    The ingredients in these apple pancakes are simple. You will need the basics for vegan pancakes, plus a grated apple and some delicious fall spices. Here are the specifics.

    Note: There are two parts of this recipe, the pancakes themselves and the caramelized apple topping, so that is how I will separate the ingredients and instructions of this recipe.

    Pancake Ingredients

    • 1 cup flour
    • 1 tablespoon sugar
    • 1 tablespoon baking powder
    • ½ tablespoon cinnamon
    • ½ teaspoon nutmeg
    • ½ teaspoon allspice
    • dash of salt
    • 1 cup dairy free milk
    • 1 tablespoon coconut oil
    • ½ heaping cup of shredded apple

    Caramelized Apple Topping Ingredients

    • 2 small apples
    • 1 tablespoon coconut oil
    • 1 tablespoon maple syrup
    • ¼ teaspoon cinnamon
    • ¼ teaspoon vanilla
    apple pancakes

    How to make your pancakes

    Pancakes

    • Combine all of the pancake ingredients in a large bowl.
    • Set aside for five minutes so the batter can set.
    • Grease your pan with coconut oil and add about ¼ cup of batter to the pan. Cook for a few minutes and flip.
    • This recipe makes about seven pancakes.

    Caramelized Apples

    • Chop the apples into small pieces.
    • To a pan, add the coconut oil, maple, cinnamon, and vanilla. Mix them well and then add the sliced apples.
    • Cook until you see the apples start to caramelize. Usually about ten minutes over medium heat.
    • Stack up the pancakes and add the caramelized apples on top. Enjoy!

    Hope this short little video of the process helps you in making these pancakes. Please tag me if you try them out, I absolutely love seeing what you guys create!

    If you liked this recipe, you might also like these other fall themed recipes:

    Pumpkin Pancakes

    Sweet Potato Pie

    Pumpkin Cupcakes

    Apple Pancakes With Caramelized Apple Topping Recipe

    Gaby Dimova
    Delicious apple pancake recipe that is perfect for fall and also dairy free and vegan!
    5 from 6 votes
    Print Recipe
    Prep Time 15 minutes mins
    Cook Time 25 minutes mins
    Total Time 40 minutes mins
    Course Breakfast
    Cuisine American
    Servings 2
    Calories 553 kcal

    Equipment

    • pan
    • spatula
    • mixing bowl

    Ingredients
      

    Pancake Ingredients

    • 1 cup flour
    • 1 tablespoon sugar
    • 1 tablespoon baking powder
    • ½ tablespoon cinnamon
    • ½ teaspoon nutmeg
    • ½ teaspoon allspice
    • dash of salt
    • 1 cup dairy free milk
    • 1 tablespoon coconut oil
    • ½ heaping cup of shredded apple

    Caramelized Apple Topping

    • 2 small apples
    • 1 tablespoon coconut oil
    • 1 tablespoon maple syrup
    • ¼ teaspoon cinnamon
    • ¼ teaspoon vanilla

    Instructions
     

    Pancakes

    • Combine all of the pancake ingredients in a large bowl.
    • Set aside for five minutes so the batter can set.
    • Grease your pan with coconut oil and add about ¼ cup of batter to the pan.
    • Cook for a few minutes and flip.
    • This recipe makes about seven pancakes.

    Caramelized Apples

    • Chop the apples into small pieces.
    • To a pan, add the coconut oil, maple, cinnamon, and vanilla.
    • Mix them well and then add the sliced apples.
    • Cook until you see the apples start to caramelize. Usually about ten minutes over medium heat.
    • Stack up the pancakes and add the caramelized apples on top.

    Nutrition

    Calories: 553kcalCarbohydrates: 94gProtein: 12gFat: 18gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 700mgPotassium: 654mgFiber: 13gSugar: 38gVitamin A: 594IUVitamin C: 19mgCalcium: 589mgIron: 4mg
    Keyword apple pancakes
    Tried this recipe?Let us know how it was!
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
    apple pancakes
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    apple pancakes

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    1951 shares
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    Comments

      5 from 6 votes (6 ratings without comment)

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    1. Tara

      June 07, 2022 at 6:23 pm

      love your recipes! is it possible to include how many servings the nutritional info is for? I'm on a weight loss plan and would love to know how many servings and nutrition info per serving on these and all of your amazing recipes! thanks! <3

      Reply
      • Gaby Dimova

        September 29, 2022 at 11:17 pm

        Hi there! Thank you sooo much for your feedback!! And absolutely- I have it up there now let me know if you can't see it 🙂

        Reply

    Trackbacks

    1. Vegan French Toast - Veggie World Recipes says:
      October 18, 2021 at 11:18 am

      […] Apple Pancakes […]

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    2. Apple Baked Oats - Veggie World Recipes says:
      November 7, 2021 at 7:43 am

      […] apple pancakes […]

      Reply

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    My name is Gaby and I'm the face behind Veggie World Recipes! On my site, you will find recipes that are vegan and made with a healthy twist. My goal is to make plant-based cooking accessible, fun, and always delicious!

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