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    Home » Recipes

    Reindeer Cookies (Vegan)

    Published: Dec 12, 2021 by Gaby Dimova · This post may contain affiliate links · Leave a Comment

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    These Rudolph the Red Nosed Reindeer cookies are so cute and yummy too! They are the perfect treat to bring to holiday parties and family gatherings. They are also so much fun to make with kids!

    overhead shot of reindeer cookies

    What you will need for the reindeer cookies

    Cookie Ingredients

    • 1 cup peanut butter
    • ¾ cup sugar
    • ½ cup flour
    • ¼ cup cacao
    • 1 teaspoon baking powder
    • ¼ teaspoon salt
    • ¼ cup dairy free milk

    Toppings

    • vanilla frosting (to glue down the decorations)
    • pretzels
    • googly eyes
    • pink/red candy
    hand holding a chocolate reindeer cookie

    How to make the cookies

    • Start by combining all of the cookie ingredients to a large bowl and mixing them well.
    • Roll the cookies into balls and place onto a baking tray.
    • Press down the tops of the cookies to flatten them out.
    • Bake for ten minutes at 350*F.
    • After the cookies have baked, give them plenty of time to cool off before decorating them.
    • Once the cookies have cooled, add a tiny bit of frosting to the pretzels and place and hold them down on top of the cookie. Then do the same with the eyes and nose.
    • Refrigerate the cookies so that the frosting can harden and enjoy!

    If you liked this recipe, you might also like these festive gingerbread men cookies holding candy canes!

    hand holding a chocolate reindeer cookie

    Reindeer Cookies Recipe

    Gaby Dimova
    These reindeer cookies are the perfect treat to make with kids over the holidays! The cookie base is a vegan chocolate cookie.
    5 from 7 votes
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Cook Time 10 minutes mins
    Total Time 30 minutes mins
    Course Dessert
    Cuisine American
    Servings 9
    Calories 277 kcal

    Equipment

    • mixing bowl
    • baking sheet

    Ingredients
      

    Cookie Ingredients

    • 1 cup peanut butter
    • ¾ cup sugar
    • ½ cup flour
    • ¼ cup cacao
    • 1 teaspoon baking powder
    • ¼ teaspoon salt
    • ¼ cup dairy free milk

    Toppings

    • vanilla frosting to glue down the decorations
    • pretzels
    • googly eyes
    • pink/red candy

    Instructions
     

    • Start by combining all of the cookie ingredients to a large bowl and mixing them well.
    • Roll the cookies into balls and place onto a baking tray.
    • Press down the tops of the cookies to flatten them out.
    • Bake for ten minutes at 350*F.
    • After the cookies have baked, give them plenty of time to cool off before decorating them.
    • Once the cookies have cooled, add a tiny bit of frosting to the pretzels and place and hold them down on top of the cookie. Then do the same with the eyes and nose.
    • Refrigerate the cookies so that the frosting can harden and enjoy!

    Video

    Nutrition

    Calories: 277kcalCarbohydrates: 28gProtein: 9gFat: 16gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gSodium: 247mgPotassium: 220mgFiber: 3gSugar: 20gVitamin A: 26IUVitamin C: 1mgCalcium: 50mgIron: 1mg
    Keyword reindeer cookies
    Tried this recipe?Let us know how it was!

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    My name is Gaby and I'm the face behind Veggie World Recipes! On my site, you will find recipes that are vegan and made with a healthy twist. My goal is to make plant-based cooking accessible, fun, and always delicious!

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