The trend of baked oatmeal has been everywhere, and for good reason! Baked oats taste like an indulgent mug cake dessert, but are actually made with healthy ingredients that are nutritious and filling too. I have recently been obsessing over this trend and I have made so many versions of baked oats. My favorite has got to be these chocolate baked oats. I would seriously eat these over chocolate cake any day! I'm excited to share the recipe with you all and I hope you all like it as much as I do.

What you will need for your chocolate baked oats

1 banana
1 cup oats
2 tablespoon peanut butter
2 tablespoon cacao powder
2 tablespoon chocolate protein powder
1 tablespoon maple syrup
½ teaspoon baking powder
½ teaspoon vanilla
dash of salt
1 cup dairy free milk
½ cup chocolate chips

How to make them

To a blender, combine the banana, oats, peanut butter, cacao, protein powder, maple syrup, baking powder, vanilla, salt, and milk. Blend these ingredients.

Grab two oven safe bowls. Pour the batter to the halfway point of each bowl.

Then add 1-2 tablespoons of chocolate chips to the middle of each bowl.
Fill the rest of the bowls to the top with the rest of the batter, covering the chocolate chips fully.

Top the bowls with more chocolate chips.

Bake the chocolate brownie oats for 20 minutes at 450*F.

Video

If you liked these chocolate baked oats, you might also like these other chocolate recipes:

chocolate mousse pie

chocolate waffles

chocolate protein pancakes