Double Chocolate Banana Bread

veggieworldrecipes.com

Start by peeling and mashing the ripe bananas. Then add all the rest of the wet ingredients.

1

Add the dry ingredients to the wet and mix those together. After the batter has formed, fold in the chocolate chips.

2

Grease a loaf pan with oil and line it with parchment paper. Then pour the batter into the pan and bake the bread for 55-60 minutes at 350*F/ 175*C.

3

Remove the loaf from the oven, allow it to cool, then slice.

4

Top with flakey salt or melted dark chocolate and enjoy!

5

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