Chocolate Chip Banana Bread
veggieworldrecipes.com
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Ingredients
white whole wheat flour coconut sugar baking powder cinnamon salt flax egg ripe bananas maple syrup dairy-free milk olive oil vanilla extract vegan chocolate chips
veggieworldrecipes.com
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Start by mashing up the ripe bananas in a bowl using a fork or potato masher.
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Next, add all of the wet ingredients to the bowl, then the dry ones. Add everything except the chocolate chips and whisk the mixture well.
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Finally, fold in the chocolate chips. Grease a loaf pan and line it with parchment paper.
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Transfer the banana bread batter to the loaf pan and use a spatula to level out the top.
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Top it with more chocolate chips, if you'd like. Bake the bread for 50-60 minutes at 350*C/ 175*C.
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Slice into your loaf and enjoy!
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More vegan recipes:
Raspberry Oatmeal Bars
Healthy Vegan Protein Bars
Chocolate Pancakes