Vegan Crepes
veggieworldrecipes.com
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Ingredients
flour sugar cornstarch dairy-free milk coconut oil vanilla salt
veggieworldrecipes.com
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Combine all of the ingredients to a large bowl or a food processor. Blend until you have a smooth batter.
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Use a ladle to add the batter to a nonstick pan. Cook the crepe until golden and then flip and cook on the other side.
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Repeat this for all of the crepes.
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Top the crepes with your toppings of choice. I added strawberries, bananas, melted dark chocolate, and peanut butter.
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Top with powdered sugar and enjoy!
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More vegan recipes:
Raspberry Oatmeal Bars
Healthy Vegan Protein Bars
Chocolate Pancakes