Roasted Beet Hummus
veggieworldrecipes.com
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Ingredients
chickpeas beets garlic lemon olive oil tahini cumin paprika salt & pepper a few ice cubes
veggieworldrecipes.com
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Start by drizzling the bulb of garlic in oil and then wrap it in foil. Do the same with the beet. Roast them in the oven for 45 minutes.
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Add all of the roasted garlic and beets, along with the rest of the ingredients to the food processor.
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Blend until smooth and creamy.
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Transfer to a bowl and top with toppings of choice.
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Swipe to get the full recipe
Full recipe
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