Lemon Garlic Pasta (Vegan)
veggieworldrecipes.com
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Ingredients
pasta lemon juice and zest garlic cloves olive oil canned coconut milk chili flakes salt & pepper
veggieworldrecipes.com
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Chop the garlic and add it to a pan over medium heat with a drizzle of olive oil.
1
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Add the lemon juice and zest, coconut milk, salt & pepper.
2
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Mix until creamy and smooth.
3
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Add the pasta to the sauce. Top with vegan parmesan and fresh parsley.
4
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More vegan recipes:
Raspberry Oatmeal Bars
Healthy Vegan Protein Bars
Chocolate Pancakes