Healthier Date "Snickers"
veggieworldrecipes.com
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Ingredients
dates crunchy peanut butter dark chocolate flakey salt crushed peanuts
veggieworldrecipes.com
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Cut each date in half and remove the pit.
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Fill the middle with peanut butter. Add more peanuts if you have them (I just didn't have any at home!).
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Repeat this process with as many dates as you want.
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Dip each date in the melted dark chocolate. Then line on a baking tray or a plate covered with parchment paper.
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Drizzle the remaining chocolate on top and add flakey salt.
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Freeze the dates until the chocolate hardens and enjoy!
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Swipe to get the full recipe
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More vegan fall recipes:
Pumpkin Cupcakes
Apple Pancakes
Pumpkin Pie