Vegan French Toast Casserole
veggieworldrecipes.com
Full recipe!
veggieworldrecipes.com
Full recipe
Slice the bread into cubes and transfer the bread into a baking dish.
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Whisk up all of the ingredients in a large bowl.
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Pour the custard mixture on top of the cubed bread.
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Place the bread in the fridge and let it sit for an hour, up to overnight to absorb the custard mixture.
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Bake the vegan French toast casserole for 35-40 minutes.
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While the casserole is baking, make the vegan cream cheese maple glaze.
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Top the casserole with the cream cheese glaze, fresh berries, and powdered sugar and enjoy!
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Full recipe
More vegan recipes:
Raspberry Oatmeal Bars
Healthy Vegan Protein Bars
Chocolate Pancakes