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+ servings
Two scoops of coconut sorbet on a sugar cone.

Coconut Sorbet

Gaby Dimova
This tropical Coconut Sorbet is the ultimate dairy-free frozen treat! Made with coconut milk, coconut flakes, and sweetened condensed milk, it’s creamy, smooth, and packed with tropical flavor. Whether you use a Ninja Creami or a blender, this easy sorbet will transport you straight to island vibes!
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Prep Time 10 minutes
Freeze 8 hours
Total Time 8 hours 10 minutes
Course Dessert
Cuisine American
Servings 2 servings
Calories 618 kcal

Ingredients
  

  • 1 cup canned coconut milk
  • cup unsweetened shredded coconut flakes
  • 2 tablespoon vanilla protein powder
  • ½ teaspoon vanilla bean paste or vanilla extract
  • 3 tablespoon sweetened condensed coconut milk
  • 1 pinch salt
  • ice cream cones optional

Instructions
 

  • Add all of the ingredients to a blender. Blend until smooth and transfer to your creami cup. Freeze overnight.
  • Once frozen, blend the ice cream on the "lite ice cream setting". Then open the creami cup, dig a well in the middle, add 2 more tablespoons of coconut milk, and blend again on the "re-spin" setting.
  • Scoop up the ice cream, add to your cone, top with more coconut flakes if you wish, and dig in🥰

If not using a Ninja Creami:

  • If you are not using a creami to make this, blend up all of the ingredients in a blender. Then transfer to ice cube molds and freeze overnight.
  • In the morning, add the ice cream cubes to a blender, along with 2 tablespoons of coconut milk, and pulse until you get a smooth ice cream texture.
  • Scoop up the ice cream into your cone and enjoy!

Notes

  • Chilling your Ninja Creami container before use helps the sorbet freeze evenly and reduces ice crystals for a silkier texture.
  • No Ninja Creami? No Problem! Freeze the mixture in ice cube molds, then blend with coconut milk for a creamy, no-churn version.
  • Coconut milk-based sorbets can freeze solid, so leave it at room temperature for 10 minutes before serving for a perfectly scoopable texture.

Nutrition

Calories: 618kcalCarbohydrates: 33gProtein: 16gFat: 50gSaturated Fat: 44gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 39mgSodium: 122mgPotassium: 638mgFiber: 7gSugar: 24gVitamin A: 80IUVitamin C: 5mgCalcium: 184mgIron: 3mg
Keyword coconut sorbet
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