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Apple Puff Pastry Rings

Gaby Dimova
These puff pastry rings look so cute and fancy, but they couldn't be easier to make and are the perfect fall dessert!
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Ingredients
  

  • puff pastry
  • 1-2 apples
  • coconut sugar or other granulated sugar
  • vegan butter
  • powdered sugar optional

Instructions
 

  • Cut an apple horizontally and use a round object or knife to cut out the middle core of the apple.
  • Pour sugar into a shallow dish and cover both sides of the apple in sugar.
  • Cut the puff pastry into long strips. Then weave the puff pastry around the apple. You may have to use more than one strip to cover each apple.
  • Place the apple puffs onto a baking sheet, then bake at 400*F for 15-20 minutes.
  • Dust some powdered sugar on top and enjoy!
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