Go Back
+ servings
vegan chocolate chip waffles

Vegan Chocolate Chip Waffles Recipe

These vegan chocolate chip waffles are so fluffy and light, and make for the perfect breakfast or brunch recipe!
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Breakfast
Cuisine American
Servings 2
Calories 685 kcal

Equipment

  • waffle maker
  • large bowl
  • mixing spoon

Ingredients
  

  • 1 cup flour⁣
  • 1 tbsp baking powder⁣
  • 1 tbsp sugar⁣
  • 1 tbsp coconut oil⁣
  • 1/4 tsp vanilla
  • 1 cup dairy free milk⁣
  • 3/4 cup dairy free chocolate chips⁣

Instructions
 

  • Combine your dry ingredients first and mix them well.
  • Then add in the coconut oil and milk.
  • Once they are combined, fold in the chocolate chips.
  • Add 1-2 tablespoons of the batter into your waffle maker (more if you are using a larger waffle maker).
  • Cook until the waffles are golden brown.

Video

Nutrition

Serving: 2gCalories: 685kcalCarbohydrates: 96gProtein: 16gFat: 34gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 696mgPotassium: 386mgFiber: 11gSugar: 41gVitamin A: 469IUVitamin C: 8mgCalcium: 626mgIron: 8mg
Keyword vegan chocolate chip waffles
Tried this recipe?Let us know how it was!