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vegan chocolate chip waffles

Vegan Chocolate Chip Waffles Recipe

Gaby Dimova
These vegan chocolate chip waffles are so fluffy and light, and make for the perfect breakfast or brunch recipe!
5 from 12 votes
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 685 kcal

Equipment

  • waffle maker
  • large bowl
  • mixing spoon

Ingredients
  

  • 1 cup flour⁣
  • 1 tablespoon baking powder⁣
  • 1 tablespoon sugar⁣
  • 1 tablespoon coconut oil⁣
  • ¼ teaspoon vanilla
  • 1 cup dairy free milk⁣
  • ¾ cup dairy free chocolate chips⁣

Instructions
 

  • Combine your dry ingredients first and mix them well.
  • Then add in the coconut oil and milk.
  • Once they are combined, fold in the chocolate chips.
  • Add 1-2 tablespoons of the batter into your waffle maker (more if you are using a larger waffle maker).
  • Cook until the waffles are golden brown.

Video

Nutrition

Serving: 2gCalories: 685kcalCarbohydrates: 96gProtein: 16gFat: 34gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 696mgPotassium: 386mgFiber: 11gSugar: 41gVitamin A: 469IUVitamin C: 8mgCalcium: 626mgIron: 8mg
Keyword vegan chocolate chip waffles
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