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chocolate pancakes

Chocolate Protein Pancakes Recipe

Delicious and fluffy chocolate pancakes topped with homemade chocolate sauce. Indulgent, but packed with protein and vegan, too!
5 from 1 vote
Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Breakfast
Cuisine American
Servings 2
Calories 530 kcal

Equipment

  • pan

Ingredients
  

Chocolate Pancake Ingredients

  • 1 cup flour
  • 1 tbsp baking powder
  • 2 tbsp cacao or chocolate protein powder
  • 2 tbsp sugar
  • 1 cup dairy free milk
  • 1 tbsp coconut oil
  • 1/2 tsp vanilla

Chocolate Sauce Ingredients

  • 1 tbsp coconut oil
  • 1 tbsp maple syrup
  • 1/4 tsp vanilla
  • 2 tsp chocolate protein powder
  • 1 1/2 tsp cacao

Instructions
 

  • Start by adding all of the pancake ingredients to a large bowl and mixing them well.
  • Grease your pan with coconut oil and add about 1/4 cup of batter to the pan for each pancake.
  • Cook each pancake for 2-4 minutes on each side.
  • To make the sauce, start by melting the coconut oil first. I melt mine by microwaving it for 30 seconds.
  • Then add the maple syrup, chocolate protein powder, and cacao and stir them together.
  • Pour the chocolate sauce over the pancakes.
  • Optional: top with fruit of your choice. I added banana slices to mine.

Video

Nutrition

Calories: 530kcalCarbohydrates: 72gProtein: 22gFat: 20gSaturated Fat: 14gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 21mgSodium: 771mgPotassium: 548mgFiber: 10gSugar: 22gVitamin A: 469IUVitamin C: 8mgCalcium: 671mgIron: 3mg
Keyword chocolate pancakes
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