Homemade Pasta Sauce
Quick and easy homemade pasta sauce.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Side Dish
Cuisine Italian
Servings 1 jar
Calories 140 kcal
- 1 lb of chopped tomatoes
- olive oil
- 1 onion
- 3 cloves of garlic
- 1 small can of tomato paste 6 oz
- salt and pepper
Dice up your tomatoes, onions, and garlic.
In a pan, add 2-3 tablespoon of olive oil and add the onion and garlic. Cook for about 5 minutes over medium heat.
Then add your tomatoes and cook for about 10-15 minutes.
Remove the tomatoes, onions, and garlic from the heat and blend the mixture in a blender until smooth.
In a new pan, add another tablespoon of oil and cook the tomato paste for several minutes.
Then add the blended mixture of tomatoes, onions, and garlic.
Cook for another 2-3 minutes and add your salt and pepper to taste.
Serving: 4gCalories: 140kcalCarbohydrates: 31gProtein: 6gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.2gSodium: 37mgPotassium: 1282mgFiber: 8gSugar: 17gVitamin A: 3797IUVitamin C: 73mgCalcium: 87mgIron: 2mg
Keyword homemade pasta sauce