• Toast the bagel.
• Cook the veggie bacon according to the package instructions.
• Add the vegan egg to a pan and cook for several minutes. Then flip and cook on the other side.
• To assemble the bagel, slice the avocado and add the slices to the bagel.
• Top with the vegan egg, vegan cheese, and veggie bacon. Close the bagel and slice it into two.

Spinach and Mushrooms

• To create the spinach and mushroom side, add olive oil to a pan. Add the spinach and mushrooms. Then add garlic powder, onion powder, salt and pepper.
• Cook the spinach and mushrooms for several minutes until the spinach wilts and darkens in color and the mushrooms have softened.
• Add the spinach and mushrooms on the side.
• Enjoy your breakfast!