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avocado rose tutorial

Avocado Rose Tutorial

Creating a beautiful avocado rose is such a fun way to spice up your avocado toast! Enjoy this easy tutorial (video included).
5 from 6 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 2 pieces of toast
Calories 225 kcal

Ingredients
  

  • 1 ripe avocado
  • toast
  • hummus, sesame seeds, flakey salt optional

Instructions
 

  • Start with an avocado that is perfectly ripened. You don't want it too hard, or too mushy.
  • Cut the avocado in two, and gently peel off the skin.
  • Place it on a cutting board and slice it horizontally in very thin slices (about 1 mm in length).
  • Next, spread out the slices in a line.
  • Start curling one side into itself and creating a swirl.
  • Lift gently with a spatula to place on your toast.
  • I love eating mine on beet hummus (or regular hummus!), and adding some sesame seeds and flakey salt

Video

Nutrition

Calories: 225kcalCarbohydrates: 21gProtein: 4gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 0.2mgSodium: 137mgPotassium: 516mgFiber: 7gSugar: 2gVitamin A: 147IUVitamin C: 10mgCalcium: 38mgIron: 1mg
Keyword avocado rose tutorial
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